Feb 152013
If you find yourself with little time to prepare dinner and very few ingredients, then this recipe is perfect for you. These chicken breasts can be prepared in under 10 minutes, put in the oven and voila, you’ve got dinner done in under 40 minutes. It doesn’t get much easier than that. We ate these with cheese tortellini in pesto and steamed broccoli and cauliflower on the side. Both of my guys gave this one two thumbs up!
Baked Garlic Chicken Breast
Prep time
Cook time
Total time
Serves: 4
Ingredients
- 4 skinless, boneless chicken breasts
- 2 teaspoons garlic, crushed
- ¼ cup/60ml olive oil
- ¼ cup/35g breadcrumbs
- ¼ cup/20g parmesan, grated
- ½ teaspoon oregano, dried
- ½ teaspoon basil, dried
- salt and pepper
Instructions
- Preheat the oven to 400℉/ 200℃.
- Wash, dry, and flatten the chicken breasts. Season both sides with salt and pepper.
- In a small pot, warm the olive oil and garlic to blend the flavors.
- In a shallow dish combine the bread crumbs, parmesan and dried herbs. Pour the warmed garlic olive oil into another shallow dish.
- Dip each chicken breast in the garlic olive oil and then coat in bread crumb mixture.
- Place the breasts in a shallow baking dish and bake for 25-30 minutes or until juices run clear and chicken is no longer pink in the middle.
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